PRODUCT HIGHLIGHTS:

✔ 100% Boneless – No waste, pure meat
✔ Tender Texture – Hand-trimmed from young lamb/goat
✔ Versatile – Perfect for Indian, Middle Eastern & Continental dishes
✔ High-Protein – 25g protein per 100g

BEST FOR:

• Mutton Rogan Josh (Kashmiri curry)
• Mutton Biryani – Fragrant & juicy
• Grilled Seekh Kebabs – Spiced minced mutton
• Mutton Stew – Slow-cooked with herbs

NUTRITION (per 100g):

• Energy: 180 kcal
• Protein: 25g | Fat: 8g (varies by cut)
• Iron: 15% DV | Zinc: 20% DV

WHY CHOOSE OUR BONELESS MUTTON?

→ Consistent tenderness – Aged for optimal texture
→ Ethically sourced – Grass-fed & humanely raised
→ Quick prep – Ready to cook, no deboning needed

STORAGE:

• Keep refrigerated (0-4°C) for 2-3 days
• Freeze (-18°C) for up to 6 months

🛒 ORDER NOW – ELEVATE YOUR COOKING!

(Ideal for home chefs who want restaurant-quality mutton without the hassle of bones!)

Chef’s Tips:

1. For curries: Marinate in yogurt + papaya paste for 2 hours for extra tenderness.
2. For grilling: Cut into uniform cubes for even cooking.